Media | American Pistachio Growers

Nourishing hormonal health by Elizabeth Motley

Registered Dietitian-Nutritionist Jamie Lee McIntyre, RDN joins Gayle Guyardo the host of the nationally syndicated health and wellness show Bloom to offer dietitian tips and share recipes for Chocolate Cherry Pie Smoothie recipe & Pistachio sweet potato salad.

Press Releases

Let’s move on from this food myth in 2024

Wednesday, February 7, 2024

Fear of fat, move over. Researchers from Vanderbilt University Medical Center find people who snack on pistachios and other mixed nuts have better weight control and more efficient use of dietary fat for energy.

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American Pistachio Growers Awarded $5 Million Healthy Soils Grant

Wednesday, December 13, 2023

American Pistachio Growers (APG) has been awarded a $5 million grant from the California Department of Food and Agriculture (CDFA) to help growers adopt healthy soils practices in the Golden State.

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American Pistachio Growers Announces New Leadership

Thursday, November 30, 2023

APG today announced and welcomed new Interim President Joel Nelsen. Formerly CEO for California Citrus Mutual (CCM), Nelsen will assume day-to-day management of APG operations and assist in the search for a new President.

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Scott Fryer Joins American Pistachio Growers

Monday, November 6, 2023

Scott Fryer, with more than a decade of experience in the food marketing sector, has joined American Pistachio Growers as Vice President of Global Marketing.

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California Pistachio Acreage/Production Expected to Surge in Coming Decade

Friday, September 22, 2023

Production report from American Pistachio Growers estimates California acreage will top 811,000 acres and production will reach 2.08 billion pounds in 2031.

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California Pistachio Growers and Processors Contribute $6.4 Billion-Plus Impact to State’s Economy

Monday, February 27, 2023

FRESNO, CA – February 27, 2023 --- With every new acre of pistachios California reaps a wellspring of economic rewards totaling more than $6.4 billion in the Golden State.

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